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Slightly more astringent. Sencha grown in open-air tea gardens becomes more astringent as the season progresses from early summer to summer. Chabito is a top-grade sencha that is picked slightly later than the so-called shincha.
It has a slightly stronger astringency favored by those who really like tea.
Place of origin: Japan
Contents: 200g
Shelf life: 1 year from the date of manufacture
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